Liveblogging ATK, 5 April 2008 5 April 2008 2:27 pm
Posted by Tracy in : geekery, America's Test Kitchen, cooking , add a commentHere I go again… it was fun last week, okay?
2 PM: Roasting a turkey without brining, differences between heirloom & supermarket turkeys, inexpensive roasting pans, green beans (with Bridget! yay!)
2:01 PM: Okay, so I’m a little less enthused by the content of this episode but Bridget’s back! Yay!
2:02 PM: Chris gives his intro: what if we do brine without salt?
Bridget Lancaster is so awesome. (more…)
